Z bars1/14/2024 ![]() ![]() Keep any uneaten bars in an airtight container in the fridge for up to a week.Set in the fridge for 30 minutes before enjoying.Pour chocolate mixture into a small Ziploc bag, cut off a tiny tip, then swirl the melted chocolate over the cooled bars.Once bars are cut, melt the remaining chocolate chips with the remaining tsp coconut oil in the microwave for 20-30 seconds.Cool for 15 minutes in the pan, then lift the parchment paper out to release the bars and cool on a wire rack at least 15 more minutes before cutting.Pour batter into the baking dish and bake 25-30 minutes or until edges begin to brown and middle looks cooked through.Gently stir the wet ingredients into the dry, then fold in half the mini chocolate chips.In a separate bowl, stir together honey, applesauce, milk, vanilla and 1 tsp coconut oil.Discover more about the small businesses partnering with Amazon and Amazon. Shop products from small business brands sold in Amazon’s store. In a mixing bowl, stir together oats, oat flour, protein powder, salt, baking soda, baking powder, cinnamon and sugar. Aluminum Z Bar by Orange Aluminum, Metal Rail Extrusion with Double-Angle Z-Channel Profile, 1' x 1' x 1/8', 72-Inch Length.Line with parchment paper so there's a little overlap on the sides which you can use to pull bars out later. Spray an 8x8 baking dish with cooking spray or rub with a little oil.Next on my to-do list is making the Honey Graham and Iced Oatmeal flavors. Package included: 1× Handlebar Z Bar Instruction of. I bet you could also freeze them – individually wrapped in parchment paper or plastic wrap, then sealed in a Ziploc bag – and just take a few out as you need them. Universal 22mm 7/8 Handlebar For Most Chopper Cruisers Bobber Bike or any custom applications. We stored these in an airtight container in the fridge for a week, and they kept beautifully. What’s nice about these bars, is that they really do taste like Z Bars, just slightly less sweet. And since they’re made with real ingredients, most of which you probably already have in your kitchen, you can whip them up anytime and feel good about it. But after playing around with the next few batches, I came up with a recipe that got Lucy’s stamp of approval. And here I’d been buying these Z Bars thinking they weren’t that bad, as far as packaged snacks go.Ī quick Pinterest search led to a couple of recipes, which I tried but didn’t love. In fact when I got home, I ate another bite of the bar, then a bite of an oatmeal chocolate chip cookie from a batch I’d recently baked, and found that the bar was way sweeter than the cookie. Definitely sweeter than any dessert I’d had recently. Just one bite in, I couldn’t believe how sweet this thing was. So I fumbled around the stroller basket and found a chocolate chip Clif Kid Z Bar – one of Lucy’s favorite packaged snacks. These taste just like the grocery store version just less sweet.Ī few weeks ago I was strolling the kids to school and suddenly realized I was starving and needed a snack ASAP. This homemade version of Clif z Bars is made with real food ingredients you probably already have in your pantry. ![]()
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